Oops, I almost forgot! I promised all the gals I would post this recipe from our Girl’s Day/Night Out! Weren’t they yummy? (I am a HUGE COOKIE DOUGH FAN, that is my favorite ice cream, blizzard, treat! In fact, my mom would make cookie dough balls and freeze the dough balls in a plastic bag. They would be in the freezer with NO intentions of being baked. They were just to eat as TREATS!!!)

I found this recipe on Laurie’s blog, Stamping Up North. (I have mentioned Laurie before). Not only is she an AWESOME stamper, but she has recipies on her blog that will knock your socks off!!! (Her recipies are always done up CUTE and scrapbooky-style!!)

So, here is the recipe for Cookie Dough Brownies!! Don’t worry, the cookie dough layer doesn’t have any egg in it, so for those of you who cringe at the thought of eating cookie dough because of the egg, you can RELAX!! (FYI, I have been eating cookie dough since I was born and I’m still alive…..LOL)


2 C. sugar
1/2 C. cocoa
1 C. oil
2 t. vanilla
1 1/2 C. flour
1/2 t. salt
4 eggs
1/2 C. chopped walnuts (opt.)

Mix and bake in greased 9×13 pan. 350 degrees 30 mn. Cool COMPLETELY!

Mix the following ingredients to make the “cookie dough” and spread ontop of cooled brownies
1/2 C. softened butter
1/4 C. sugar
1 t. vanilla
1/2 C. brown sugar
2 T. milk
1 C. flour

Top with a glaze of:
1 C. melted (on LOW) chocolate chips
1 T. shortening

Sprinkle with 1/4 C. chopped walnuts

I put it in the refrigerator to get the glaze to firm up.

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