We made this in my Girl’s Day/Night Out class last month. This card features a pumpkin pie!
Stamp Set: Grateful Greetings
Paper: Very Vanilla, Pumpkin Pie (OF COURSE!) Chocolate Chip, Crumb Cake, River Rock
Ink: Chocolate Chip
Accessories: 1 3/8″ Circle Punch, 1 3/4″ Circle Punch, Scallop Circle Punch, Dimensional (to make the piece of pie POP)
You can hardly see it but there is a 1 3/4″ circle in Crumb Cake cardstock positioned under the pie to simulate the pie plate. ENJOY!
Here is a Thanksgiving card that we made at Stamp Club this month! I saw the turkey made out of the bird punch a year ago on Lynn Pratt’s blog HERE. I am amazed at her creativity!!! I was done with my Thanksgiving classes when I saw this last year, so I have waited all year to make this! Here’s my version: Recipe:
Stamp Set: Grateful Greetings (inside sentiment is the Thanksgiving saying from that set)
Paper: Early Espresso, Very Vanilla, Pumpkin Pie, Cajun Craze, More Mustard, Soft Suede
Ink: Soft Suede
Accessories: Bird Punch (see below), Owl Punch, Baker’s Twine, Dimensionals, 2 3/8″ Scallop Punch, Modern Label Punch, 1 3/8″ Square Punch, Striped Embossing Folder (Very Vanilla is done with this, it’s hard to see here), 5/8″ Early Espresso Grosgrain Ribbon
Here is a photo of how the bird is punched. Once you are done punching it out, ink the edges with Soft Suede. The leg bone of the turkey is the foot on the Owl Punch.
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