Here are this month’s projects! Hope you enjoy!

The first one is a fun little lady bug. The wings open up to reveal the sentiment. I found the idea on Marie Shaughnessy’s blog, which can be found HERE. She did a lady bug box, and I took that idea and made it into a card.
Recipe:Stamp Set: Kind and Caring Thoughts (Level 3 Hostess Set)Paper: Basic Black, Real RedInk: Craft WhiteAccessories: Large Scallop Die, 3/4″/1 3/4″/1/4″ Circle Punches, Wide Oval Punch, Black Brads
The next card features the Extra Large Two-Step bird punch, which is STILL AVAILABLE! This punch was carried over and is available by entering number 117191 on my SU business website HERE. I saw the idea on Brenda Keenana’s blog and totally CASED her! Her blog can be found HERE.


Recipe:
Stamp Sets: Wood Grain, Teeny Tiny WishesPaper: Naturals Ivory, Old Olive, Ruby Red, Ballet BlueInk: Chocolate ChipAccessories: Scallop Edge Punch, 5/8″ Chocolate Chip Grosgrain Ribbon, Extra Large Two-Step Bird Punch, 1 3/8″ Circle Punch, Little Leaves Sizzlet, DauberThis Mother’s Day Card was inspired from a sketch challenge that was posted on Taylored Expressions HERE. The sketch looked like this:


Recipe:Stamp Set: Well ScriptedPaper: Bashful Blue, Sahara Sand, Whisper White, Retired DPInk: Certainly CeleryAccessories: Butterfly Embosslit, 1/2 Back Pearls, Dimensionals, Bashful Blue Taffeta Ribbon

Simple card using one of my all-time favorite stamp sets, Tart and Tangy! Angie Cortes made a really cute card that I was inspired by. Her card can be found HERE.
Recipe:Stamp Set: Tart and Tangy, Crazy for CupcakesPaper: Whisper White, Real Red, Cast-A-Spell DPInk: Basic Black, Old OliveAccessories: Red BLING Jewels, 1″ Real Red Double Stitched Grosgrain Ribbon, Dimensionals, Polka Dot Embossing Folder